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by CEO Ric Elias
I’m Ric Elias, one of the luckiest people you’ll ever meet. I was lucky enough to survive a plane crash – and to share on the TED stage 3 things I learned from that experience. Now I’m sharing conversations I feel lucky to have had with remarkable people – plus 3 things we can all take away from each.
Today’s episode features Bobby Flay. He’s a chef, a restaurateur, a TV star, and so much more. We spoke about how he got his start on Iron Chef, what leadership lessons from the kitchen are universal in life and business, and what he learned about parenting from Michelle Obama.
Listen to the newest episode of “3 Things” below:
Want more 3 Things? Listen to last week’s conversation with Nobel Peace Prize winner Leymah Gbowee, Episode 3 with former Starbucks CEO Howard Schultz, or start at Episode 1 with Twitter-famous astronaut Chris Hadfield. Subscribe wherever you get your podcasts to hear new episodes every Tuesday!